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Faculty
| Name | Title | Field of Study | Research, Studies | Website |
|---|---|---|---|---|
AOYAMA Kyoko | Associate Professor | |||
| IKUYO Yoriko | Assistant | |||
| KOBAYASHI Yumi | Assistant | |||
| KODA Michiko | Associate Professor | Nutrition | ||
| MISHIMA Satoshi | Professor | |||
| MIYATA Shigeru | Associate Professor | |||
| MORIYAMA Ryuichi | Professor | Biochemistry, Molecular Biology, Applied Microbiology | Molecular Mechanism of Bacterial Spore Germination, Bio-defense against Bacterial Spores, Improvement of Protein Production by Microorganism, Structure and Function of Membrane Transporter | |
| NAGASHIMA Mayumi | Professor | |||
| NAKANE Kazue | Assistant | |||
| NEGISHI Haruo | Professor | Food Science, Food Processing | Scientific Studies on Development and Manufacturing of Foods in the Aspect of their Palatability and Functionality | |
| OBA Kazuko | Professor | Food Biochemistry | Studies on the mechanism of changes in antioxidants of fresh foods during storage and processing | |
| OBA Toshiharu | Professor | |||
| OGAWA Noriko | Professor | |||
| SAWAMURA Kyoko | Professor | |||
| TAKAHASHI Yasuko | Associate Professor | |||
| TAKAMURA Motoharu | Professor | Food Engineering, Development of Food Products | Research and Application of New-Food-Material | |
| TSUDA Takanori | Associate Professor | Functional food science, Nutritional biochemistry | Study for functional food factors (anti-obesity and anti-diabetes), Regulation of adipocyte function by food factors, Nutrigenomics | |
| WADA Toshio | Professor | Agricultural Chemistry | Amino Acid analysis | |
| WATANABE Akiko | Assistant | |||
| YAMADA Takashi | Assistant | |||
| YAMADA Yasushi | Assistant | Nutritional Biochemistry, Cookery science | ||
| YAMAMOTO Atsushi | Professor | Analytical chemistry / Food hygienics | Chiral analysis / Improvement of GC performance / Development of polymer-gel for analytical use | Website |
| YAMANAKA Natsumi | Professor | Nutrition | Cooking Properties and Physiological Effects of Indigestible Polysaccharides | |
| YOKOGOSHI Hidehiko | Professor | |||
| YOKOYAMA Shinji | Professor | |||
| YOSHIMURA Kazuya | Associate Professor | Molecular Biology, Biochemistry, Plant Physiology | Analysis of redox regulation and oxidative stress defense mechanisms in higher plants |
*This department is his/her secondary position.
